Insomnia: The City That Never Sleeps by Dan Wagner
By Liana Rivas
For a four-month period this past summer, Dan Wagner was on a mission. In his book INSOMNIA: The City That Never Sleeps, Wagner capt...
Book
Former Photo Intern Treks Across the US with Chef Adam Roberts
Ever wonder how the chefs do it? Self-proclaimed, amateur home cook Adam Roberts has written a cookbook that takes the guesswork out of cooking. “Secrets of the Best Chefs” promises to be the only recipe book you’ll ever need. Shadowing the nation’s top 50 chefs (Alice Waters, Lidia Bastianich and Nancy Silverton, to name a few), Roberts has taken over 150 mouth-watering signature recipes and translated them into an at-home version, no culinary degree necessary.
Photography Changes Everything Book Signing
Marvin Heiferman, author of Photography Changes Everything, (Aperture 2012), will be signing copies of his new book at the International Center of Photography B...
“Tomorrow All the Candy Goes on Sale” by Eddy Segal
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By Janet Alexander --Photos by Eddy Segal.
Published and released in 2011, Tomorrow All the Candy Goes on Sale captures a particular place and time ...
Time And Space On The Lower East Side By Brian Rose 1980 + 2010
Our friend Bill Diodato’s publishing company, Golden Section Publishers, which specializes in photo books, recently released Brian Rose’s Time And Space On The ...