By Vanessa Oswald.
When photographers hear they will be assigned to work with ice cream for the first time they usually cringe at the thought. Careful planni...
Is any kind of photography more popular than food photography? Documenting meals seems to be about as ubiquitous as the medium of photography itself, which is w...
By Quentin Petit-Prestoud
For a quarter of a century, French photographer Patrick Rougereau has been capturing culinary art from all angles as a food photogr...
By Leslie Lasiter.
Quinoa is everywhere these days: in salads, alongside steaks, and even discreetly mixed into pancakes. It’s the newly discovered super food ...
This summer, ViewBug and Foodspotting are partnering to form a Food Photography Contest.
The competition is open until June 22nd, and has prizes ranging from a...